Jul 14 2026
Pina Colada Recipe
Inspired by Doc Crow's
Time5m
Serves1
A tropical blend of rum, coconut cream, and pineapple juice.
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Ingredients
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Liquids
Garnishes
Method
Preparation
- 1
Blend Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and crushed ice.
- 2
Blend Until Smooth
Blend the mixture on high speed until smooth and creamy, about 30 seconds.
Serving
- 3
Pour into Glass
Pour the blended mixture into a chilled glass.
- 4
Garnish
Garnish with a fresh pineapple wedge and a maraschino cherry on top.