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Ingredients
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Wrap Ingredients
Fries Ingredients
Method
Wrap Preparation
- 1
Prepare the Chicken
Heat olive oil in a pan over medium heat. Season the sliced grilled chicken breast with salt and black pepper. Sauté for about 3-4 minutes until heated through.
- 2
Assemble the Wrap
Lay the flour tortillas on a clean surface. Place the sautéed chicken in the center of each tortilla. Top with sliced avocado, shredded lettuce, diced tomato, and shredded cheddar cheese.
- 3
Add Condiments
Add sour cream and salsa on top of the fillings according to your taste. Fold the sides of the tortilla and roll it tightly to form a wrap.
Fries Preparation
- 4
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 5
Prepare the Potatoes
In a large bowl, toss the potato wedges with olive oil, salt, paprika, and garlic powder until evenly coated.
- 6
Bake the Fries
Spread the seasoned potato wedges in a single layer on a baking sheet. Bake in the preheated oven for 25-30 minutes, flipping halfway through until golden brown and crispy.