Pina Colada Recipe
Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Pineapple
Peel, core, and chop the fresh pineapple into small chunks, measuring out 1 cup for the smoothie.
- 2
Gather Ingredients
Ensure you have all the ingredients ready: fresh pineapple, coconut cream, white rum, ice cubes, and garnishes.
Blending
- 3
Combine Ingredients
In a blender, add the chopped fresh pineapple, coconut cream, white rum, and ice cubes.
- 4
Blend Until Smooth
Blend the mixture on high speed until it reaches a smooth and creamy consistency. If you prefer a sweeter drink, add simple syrup to taste and blend again.
Serving
- 5
Pour and Garnish
Pour the blended piña colada into a chilled glass. Garnish with a slice of pineapple and a maraschino cherry on top.
- 6
Enjoy
Serve immediately and enjoy your refreshing piña colada!