Jul 14 2026
Restaurants›Dishoom Kensington›The Big Bombay Recipe

The Big Bombay Recipe

Inspired by Dishoom Kensington
Time45m
Serves4

Make The Big Bombay Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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For the Burger Patties

For the Spiced Yogurt Sauce

For Assembling the Burger

Method

For the Burger Patties

  1. 1

    Prepare the Mixture

    In a large mixing bowl, combine the ground lamb, chopped onion, minced garlic, chopped coriander leaves, garam masala, cumin powder, chili powder, salt, and black pepper. Mix well until all ingredients are fully incorporated.

  2. 2

    Form the Patties

    Divide the mixture into 4 equal portions and shape each portion into a patty about 1 inch thick.

  3. 3

    Cook the Patties

    Heat oil in a skillet over medium heat. Once hot, add the patties and cook for 4-5 minutes on each side, or until they are browned and cooked through.

For the Spiced Yogurt Sauce

  1. 4

    Make the Sauce

    In a bowl, combine the Greek yogurt, grated cucumber, minced garlic, chopped cilantro, lemon juice, and salt. Mix well until smooth. Adjust seasoning if necessary.

For Assembling the Burger

  1. 5

    Prepare the Buns

    Slice the burger buns in half and toast them lightly if desired.

  2. 6

    Assemble the Burger

    On the bottom half of each bun, place a lettuce leaf, followed by a patty, tomato slices, red onion slices, and pickles. Top with the spiced yogurt sauce and cover with the top half of the bun.

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