Porridge Recipe

Time15m

Serves2

Make Porridge Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Base
In a medium saucepan, combine rolled oats, water or milk, and salt. Stir to combine.
2
Cook the Oats
Bring the mixture to a boil over medium heat, then reduce the heat to low. Simmer the oats for about 5 to 10 minutes, stirring occasionally, until the oats are soft and have absorbed most of the liquid.
3
Add Flavorings
Once the oats are cooked, remove the saucepan from heat. Stir in honey or maple syrup and cinnamon to sweeten and flavor the porridge.
4
Serve
Divide the porridge into bowls and top with fresh fruit and nuts or seeds, if desired. Serve warm.