India Gimlet Recipe
Make India Gimlet Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Spices and Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients needed for the India Gimlet. Ensure the gin is chilled, limes are fresh, and the coriander leaves are clean.
- 2
Make Simple Syrup
If you don’t have simple syrup, combine equal parts sugar and water in a saucepan. Heat gently until the sugar dissolves. Allow to cool before using.
Mixing the Cocktail
- 3
Combine Ingredients
In a cocktail shaker, combine the chilled gin, fresh lime juice, and simple syrup.
- 4
Add Spices
Add a pinch of black pepper to the shaker for a hint of spice.
- 5
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Serving
- 6
Strain and Serve
Strain the mixture into a chilled cocktail glass.
- 7
Garnish
Garnish with a lime wheel on the rim of the glass and sprinkle the chopped coriander leaves on top.
- 8
Enjoy
Serve immediately and enjoy the refreshing taste of your India Gimlet!
