Jul 14 2026
Restaurants›Dishoom Kensington›Fruit & Yoghurt Recipe

Fruit & Yoghurt Recipe

Inspired by Dishoom Kensington
Time15m
Serves4

Make Fruit & Yoghurt Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Fruits

Toppings

Method

Preparation of Yogurt Base

  1. 1

    Mix Yogurt Base

    In a medium mixing bowl, combine 2 cups of Greek yogurt, 3 tablespoons of honey, and 1 teaspoon of vanilla extract. Stir well until the ingredients are fully incorporated and smooth.

Fruit Preparation

  1. 2

    Prepare the Fruits

    Wash 1 cup of strawberries and blueberries under cold running water. Hull and slice the strawberries. Peel and slice the banana. Peel and slice the kiwi. Set all fruits aside in separate bowls.

Assembly

  1. 3

    Assemble the Fruit & Yogurt

    In serving bowls or glasses, start by adding a layer of the yogurt base. Then, add a layer of each fruit: strawberries, blueberries, banana, and kiwi. Repeat the layering until all ingredients are used up, finishing with a layer of yogurt on top.

  2. 4

    Add Toppings

    Sprinkle 1 cup of granola evenly over the top layer of yogurt. Then, add 2 tablespoons of chia seeds. Finally, garnish with fresh mint leaves as desired.

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