Fresh Orange Recipe
Make Fresh Orange Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fruits
Optional Additions
Method
Preparation
- 1
Wash the Oranges
Rinse the fresh oranges under cool running water to remove any dirt or pesticides. Pat them dry with a clean kitchen towel.
- 2
Peel the Oranges
Using a knife, carefully peel the skin off each orange, removing as much of the white pith as possible to avoid bitterness.
- 3
Segment the Oranges
Cut the oranges into segments by carefully slicing along the natural membranes. Place the segments into a bowl.
- 4
Add Optional Ingredients
If desired, chop mint leaves and drizzle honey over the orange segments. Toss gently to combine.
Serving
- 5
Plate the Dish
Transfer the orange segments to a serving plate or bowl, garnished with mint leaves on top for a refreshing touch.
- 6
Enjoy
Serve immediately as a healthy snack or dessert, enjoying the natural sweetness of the oranges complemented by mint and honey.





