Jul 14 2026
RestaurantsDishoom KensingtonBaba's Coffee Recipe

Baba's Coffee Recipe

Inspired by Dishoom Kensington
Time15m
Serves2

Make Baba's Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Coffee Base

Garnish (optional)

Method

Prepare Coffee

  1. 1

    Boil Water

    In a kettle, bring 2 cups of water to a boil.

  2. 2

    Brew Coffee

    Once the water has boiled, pour it over 0.5 cups of freshly ground coffee in a French press or coffee maker. Allow it to steep for about 4-5 minutes.

  3. 3

    Strain Coffee

    If using a French press, press down the plunger to separate the coffee grounds from the brewed coffee. If using a coffee maker, simply wait for the brewing cycle to finish.

Flavoring and Serving

  1. 4

    Add Flavoring

    To the brewed coffee, add 1 tsp of vanilla extract, 0.5 tsp of ground cinnamon, and 2 tbs of sugar. Stir well until the sugar dissolves.

  2. 5

    Incorporate Milk

    Add 0.5 cups of milk (or cream) to the coffee mixture, stirring gently to combine.

  3. 6

    Garnish (optional)

    Top with whipped cream and chocolate shavings, if desired.

  4. 7

    Serve

    Pour the Baba's Coffee into your favorite mug and enjoy!

More from Dishoom Kensington