Jul 14 2026
RestaurantsDiane's PlacePeach Bum Recipe

Peach Bum Recipe

Inspired by Diane's Place
Time15m
Serves1

peach, Negroni Aperitivo, lemon

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Ingredients

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Fruits

Liquids

Garnishes

Method

Preparation

  1. 1

    Prepare the Peaches

    Wash the peaches thoroughly under running water to remove any dirt or residues. Slice the peaches in half and remove the pit. Cut each half into wedges.

  2. 2

    Juice the Lemon

    Cut the lemon in half and squeeze out the juice into a measuring cup. Make sure to remove any seeds that may fall in.

Mixing the Drink

  1. 3

    Combine Ingredients

    In a cocktail shaker, combine the Negroni Aperitivo, fresh lemon juice, and peach wedges. Use a muddler to gently mash the peaches to release their juices.

  2. 4

    Shake the Mixture

    Fill the cocktail shaker with ice and secure the lid. Shake vigorously for about 15 seconds to chill and mix the ingredients well.

  3. 5

    Strain and Serve

    Strain the mixture into a chilled glass filled with ice. Optionally, you can double strain to remove peach pulp for a smoother drink.

Garnishing

  1. 6

    Garnish the Drink

    Add a slice of lemon to the rim of the glass and garnish with fresh mint leaves for an aromatic touch.

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