Egg Recipe

Time15m

Serves2

Make Egg Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare Ingredients
Gather all ingredients. If using optional ingredients like cheddar cheese or chives, chop them finely and set aside.
2
Whisk Eggs
In a mixing bowl, crack the eggs and add salt and black pepper. Whisk together until the mixture is homogeneous.

3
Heat the Pan
In a non-stick skillet, melt the butter over medium heat until it bubbles but does not brown.
4
Cook the Eggs
Pour the whisked eggs into the skillet. Let them sit for a few seconds without stirring to allow the edges to set.
5
Stir the Eggs
Using a spatula, gently stir the eggs, pushing them from the edges to the center of the pan. Continue to cook until the eggs are softly scrambled and slightly runny.
6
Add Optional Ingredients
If using, sprinkle the cheddar cheese and chopped chives over the eggs and gently fold them in.
7
Serve
Remove the skillet from heat and serve the scrambled eggs immediately on a plate.