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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Mint
In a sturdy glass or cocktail shaker, add the fresh mint leaves.
- 2
Add Sugar and Lime
Cut the lime into wedges and add to the glass along with the granulated sugar.
- 3
Muddle the Ingredients
Use a muddler or the back of a spoon to gently press down on the mint leaves and lime wedges, releasing the mint oils and lime juice. Be careful not to shred the mint leaves too much.
- 4
Add the Rum
Pour in the white rum and mix gently to combine with the muddled ingredients.
- 5
Add Ice
Fill the glass with ice cubes, packing them in tightly.
- 6
- 7
Garnish and Serve
Garnish with a sprig of mint and a lime wedge. Stir gently before enjoying.