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Ingredients
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Sub Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
In a mixing bowl, combine the house giardiniera, pepperoncini, lettuce, and sliced tomatoes. Drizzle with olive oil and red wine vinegar, then season with salt and pepper to taste. Toss gently to combine.
- 2
Assemble the Sub
Slice the Italian sub rolls in half lengthwise. Layer the provolone cheese on the bottom half of each roll. Top with the prepared vegetable mixture.
- 3
Finish and Serve
Place the top half of the roll on the sandwich and press down gently. Cut the sub in half if desired and serve immediately.
