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Ingredients
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Beef Sliders
Chicken Sliders
Veggie Sliders
Method
Beef Sliders
- 1
Prepare the Beef Mixture
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.
- 2
Form Patties
Divide the beef mixture into 8 equal portions and shape each portion into a small patty.
- 3
- 4
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover until melted.
- 5
Chicken Sliders
- 6
Prepare the Chicken Mixture
In a large bowl, mix ground chicken, salt, black pepper, garlic powder, and onion powder until well combined.
- 7
Form Patties
Divide the chicken mixture into 8 equal portions and shape them into small patties.
- 8
- 9
Assemble the Sliders
Spread mayonnaise and BBQ sauce on the slider buns. Place a chicken patty on each bun and close with the top half of the bun.
Veggie Sliders
- 10
Prepare the Veggie Mixture
In a large bowl, mash the cooked black beans. Add breadcrumbs, chopped cilantro, cumin, salt, and black pepper. Mix until well combined.
- 11
Form Patties
Divide the mixture into 8 equal portions and shape them into small patties.
- 12
Cook the Patties
Heat a skillet over medium heat and add a little oil. Cook the patties for about 4-5 minutes on each side until golden brown.
- 13
Assemble the Sliders
Place a veggie patty on each slider bun, top with sliced avocado, and cover with the other half of the bun.