We're Not Just Burgers, We Are Sliders. Recipe
Make We're Not Just Burgers, We Are Sliders. Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Slider Patties
Toppings
Method
Preparing the Patties
- 1
Mixing Ingredients
In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix gently with your hands until just combined. Avoid over-mixing to keep the patties tender.
- 2
Forming Patties
Divide the meat mixture into 12 equal portions and shape each portion into a small patty, about 2 inches in diameter and ½ inch thick. Make a slight indentation in the center of each patty to prevent them from puffing up during cooking.
Cooking the Patties
- 3
Grilling the Sliders
Preheat your grill or stovetop grill pan over medium-high heat. Place the patties on the grill and cook for about 3-4 minutes on one side until browned. Flip the patties and place a slice of cheddar cheese on each. Cook for an additional 2-3 minutes until the cheese is melted and the patties are cooked through.
Assembling the Sliders
- 4
Serving
- 5
Serving the Sliders
Arrange the assembled sliders on a serving platter and serve immediately while hot. Enjoy the sliders with a side of fries or your favorite dipping sauce.