Garlic Bread Recipe
Make Garlic Bread Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the Garlic Butter
In a bowl, soften the unsalted butter at room temperature. Mince the garlic cloves and add them to the butter along with the chopped fresh parsley, salt, and black pepper. Mix well until all ingredients are combined into a smooth paste.
- 3
Slice the Baguette
Cut the French baguette in half lengthwise, creating two long halves.
- 4
Baking
- 5
Bake the Garlic Bread
Place the prepared baguette halves on a baking sheet, cut side up. Bake in the preheated oven for about 10-15 minutes or until the edges are golden and the butter has melted.
- 6
Optional Broil
For a crispier top, switch the oven to broil for the last 2-3 minutes, keeping a close eye to prevent burning.
Serving
- 7
Slice and Serve
Remove the garlic bread from the oven and let it cool for a minute. Slice into individual pieces and serve warm.