Strawberry Topping (cheesecake & Milk Shake) Recipe
Make Strawberry Topping (cheesecake & Milk Shake) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fresh Strawberries
Cheesecake Preparation
Milkshake Preparation
Method
Preparing the Strawberry Topping
- 1
Wash and Slice Strawberries
Rinse the fresh strawberries under cold water, then remove the green tops. Cut them into halves or quarters depending on your preference.
- 2
Make Strawberry Mixture
In a medium bowl, combine the sliced strawberries, granulated sugar, and lemon juice. Stir gently to coat the strawberries evenly. Let the mixture sit for 15 minutes to allow the sugar to draw out the juices from the strawberries.
Preparing the Cheesecake
- 3
Cream the Cheese
In a mixing bowl, add the cream cheese and beat with an electric mixer on medium speed until smooth and creamy, about 2-3 minutes.
- 4
Add Sugar and Vanilla
Gradually add the powdered sugar and vanilla extract to the cream cheese mixture, mixing on low speed until combined.
- 5
Whip the Cream
In a separate bowl, whip the heavy cream until soft peaks form. This should take about 3-5 minutes.
- 6
Fold Together
Gently fold the whipped cream into the cream cheese mixture until fully combined. Be careful not to deflate the whipped cream.
