Chicken Noodle recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsDenny'sChicken Noodle Recipe

Chicken Noodle Recipe

Inspired by Denny's
Time45m
Serves4

Make Chicken Noodle Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Prepare the Chicken

In a large pot, add the chicken breasts and cover with water. Bring to a boil and simmer for 20 minutes, or until cooked through. Remove the chicken, let it cool, then shred into bite-sized pieces.

2

Prepare the Vegetables

While the chicken is cooking, dice the carrots, celery, and onion. Mince the garlic.

Cooking

3

Sauté the Vegetables

In the same pot, add a tablespoon of oil and sauté the onion, garlic, carrots, and celery over medium heat for about 5 minutes until softened.

4

Add Broth and Spices

Pour in the chicken broth, add bay leaves, thyme, salt, and black pepper. Bring to a simmer.

5

Cook the Noodles

Once the broth is simmering, add the egg noodles and cook according to package instructions, usually about 7-10 minutes.

6

Add Shredded Chicken

Add the shredded chicken back into the pot and heat through for another 2-3 minutes.

Garnishing

7

Serve

Ladle the chicken noodle soup into bowls, garnish with chopped parsley and serve warm.

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