Jul 14 2026
RestaurantsDel Pez RiverfrontMade-from-scratch Dressings Recipe

Made-from-scratch Dressings Recipe

Inspired by Del Pez Riverfront
Time30m
Serves4

Choice of 2: balsamic vinaigrette, ancho ranch, chipotle blue cheese, house-made caesar

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Ingredients

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Balsamic Vinaigrette

Method

Balsamic Vinaigrette

  1. 1

    Combine Ingredients

    In a bowl, whisk together the balsamic vinegar, olive oil, Dijon mustard, honey, minced garlic, salt, and black pepper until well combined.

  2. 2

    Taste and Adjust

    Taste the vinaigrette and adjust seasoning or add more honey for sweetness if desired.

Ancho Ranch

  1. 3

    Mix Ingredients

    In a mixing bowl, combine mayonnaise, buttermilk, ancho chili powder, garlic powder, onion powder, salt, and black pepper. Stir until smooth.

  2. 4

    Chill

    Refrigerate for at least 30 minutes to allow flavors to meld.

Chipotle Blue Cheese

  1. 5

    Blend Ingredients

    In a bowl, mix together blue cheese, mayonnaise, sour cream, minced chipotle, lemon juice, garlic powder, and salt until creamy and well combined.

  2. 6

    Taste and Adjust

    Adjust seasoning to taste, adding more chipotle for heat if desired.

House-Made Caesar

  1. 7

    Combine Ingredients

    Whisk together mayonnaise, grated Parmesan cheese, lemon juice, Worcestershire sauce, minced garlic, salt, and black pepper in a bowl until smooth.

  2. 8

    Taste and Adjust

    Taste and adjust seasoning as needed, adding more lemon juice for acidity.

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