Jul 14 2026
RestaurantsDel Pez RiverfrontCucumber, Lime & Mint Recipe

Cucumber, Lime & Mint Recipe

Inspired by Del Pez Riverfront
Time15m
Serves4

Non-alcoholic drink

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Drink Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash the cucumber, mint leaves, and limes thoroughly. Slice the cucumber into thin rounds. If using whole limes, juice them to get 1 cup of fresh lime juice.

  2. 2

    Mix the Base

    In a large pitcher, combine the sliced cucumber, fresh lime juice, mint leaves, and honey or agave syrup. Muddle the ingredients gently with a muddler or the back of a spoon to release the flavors.

  3. 3

    Add Sparkling Water

    Pour in the sparkling water and stir gently to combine. Adjust sweetness to taste by adding more honey or agave syrup if desired.

  4. 4

    Serve

    Fill glasses with ice cubes and pour the cucumber-lime-mint mixture over the ice. Garnish with additional mint leaves and cucumber slices if desired.

More from Del Pez Riverfront