Jul 14 2026
RestaurantsDel Pez RiverfrontCopy Of Peach Bottoms Recipe

Copy Of Peach Bottoms Recipe

Inspired by Del Pez Riverfront
Time30m
Serves1

larceny straight bourbon, lemon, sage-infused simple syrup, peach nectar, white tea

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Make Sage-Infused Simple Syrup

    In a small saucepan, combine equal parts sugar and water (1 cup each) and add a handful of fresh sage leaves. Heat over medium until the sugar dissolves, then simmer for 5 minutes. Remove from heat and let steep for an additional 15 minutes. Strain and cool.

  2. 2

    Mix the Cocktail

    In a cocktail shaker, combine the Larceny Straight Bourbon, fresh lemon juice, sage-infused simple syrup, peach nectar, and brewed white tea. Fill the shaker with ice and shake well until chilled.

  3. 3

    Serve

    Strain the mixture into a glass filled with ice. Garnish with fresh sage leaves and serve immediately.

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