Sloppy Joes Recipe

Cooking Instructions

1. 1

   In a large skillet over medium heat, add the ground beef and cook until browned, about 5-7 minutes. Use a wooden spoon to break it into small pieces as it cooks.

2. 2

   Once the beef is browned, drain excess fat if necessary. Add the chopped onion to the skillet and sauté until the onion is translucent, about 3-4 minutes.

3. 3

   Stir in the ketchup, yellow mustard, Worcestershire sauce, garlic powder, salt, and black pepper. Mix well to combine.

4. 4

   Reduce the heat to low and let the mixture simmer for about 10 minutes, stirring occasionally. This allows the flavors to meld together.

5. 5

   While the sloppy joe mixture is simmering, toast the hamburger buns lightly on a separate skillet or under a broiler until golden brown.

6. 6

   Once the mixture is ready, spoon a generous portion onto the bottom half of each toasted hamburger bun.

7. 7

   Top each serving with shredded cheddar cheese and cover with the top half of the bun.

8. 8

   Serve immediately with fries on the side.