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Ingredients
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Shrimp Preparation
Method
Shrimp Cooking Instructions
- 1
Marinate the Shrimp
In a large bowl, combine the olive oil, minced garlic, paprika, cayenne pepper, salt, and black pepper. Mix well to create a marinade.
- 2
Add Shrimp
Add the peeled and deveined shrimp to the marinade and toss to coat evenly. Let the shrimp marinate for at least 15 minutes to absorb the flavors.
- 3
Preheat the Grill
Preheat your grill to medium-high heat (about 400°F or 200°C) or prepare a grill pan on the stovetop.
- 4
Grill the Shrimp
Thread the marinated shrimp onto skewers (if using wooden skewers, soak them in water for 30 minutes beforehand). Grill the shrimp for about 2-3 minutes on each side, until they are pink and opaque.
- 5
Finish and Serve
Once the shrimp are cooked, remove them from the grill and drizzle with fresh lemon juice. Garnish with chopped fresh parsley before serving.