Three Meatballs Recipe
Make Three Meatballs Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meatball Mixture
Cooking Ingredients
Method
Prepare Meatball Mixture
- 1
Mix Ingredients
In a large mixing bowl, combine the ground beef, ground pork, and ground veal. Add the breadcrumbs, grated parmesan cheese, chopped parsley, minced garlic, egg, salt, and black pepper. Mix thoroughly using your hands or a spoon until all ingredients are well incorporated.
- 2
Shape Meatballs
Once the mixture is well combined, shape it into meatballs about 1.5 inches in diameter. You should have around 12 meatballs.
Cook Meatballs
- 3
Heat Oil
In a large skillet, heat the olive oil over medium heat.
- 4
Brown Meatballs
Once the oil is hot, add the meatballs to the skillet, being careful not to overcrowd. Cook for about 5-7 minutes, turning occasionally, until they are browned on all sides.
- 5
Add Marinara Sauce
After browning, pour the marinara sauce over the meatballs. Reduce the heat to low, cover the skillet, and let the meatballs simmer in the sauce for about 15-20 minutes, or until they are cooked through.
