Jul 14 2026

Salsa Recipe

Time15m
Serves4

Fresh salsa served with chips.

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Ingredients

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Fresh Salsa Ingredients

Method

Preparation Instructions

  1. 1

    Chop the Vegetables

    Finely chop the tomatoes, onion, and jalapeño pepper. For a milder salsa, remove the seeds from the jalapeño.

  2. 2

    Mix Ingredients

    In a large bowl, combine the chopped tomatoes, onion, cilantro, and jalapeño.

  3. 3

    Add Lime and Season

    Pour lime juice over the mixture and sprinkle with salt. Stir well to combine all ingredients.

  4. 4

    Taste and Adjust

    Taste the salsa and adjust seasoning if necessary by adding more salt or lime juice.

  5. 5

    Chill and Serve

    Let the salsa sit for at least 30 minutes in the refrigerator before serving with chips for the best flavor.

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