Jul 14 2026
Restaurants›Dagwood's Tavern & Grill›Classic Burger Recipe

Classic Burger Recipe

Inspired by Dagwood's Tavern & Grill
Time30m
Serves2

With lettuce, tomato, and onion

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Ingredients

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Burger Patties

Burger Assembly

Method

Prepare the Patties

  1. 1

    Mix the Ingredients

    In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape each portion into a patty about ¾ inch thick. Make a slight indentation in the center of each patty to prevent it from puffing up while cooking.

Cook the Patties

  1. 3

    Preheat the Grill or Skillet

    Preheat your grill or skillet over medium-high heat for about 5 minutes.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for another 3-4 minutes or until they reach your desired doneness.

Assemble the Burgers

  1. 5

    Toast the Buns

    If desired, toast the burger buns on the grill or in a toaster until golden brown.

  2. 6

    Add the Ingredients

    On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty, tomato slices, onion slices, and your choice of ketchup and mustard.

  3. 7

    Finish and Serve

    Top with the other half of the bun. Serve immediately with your favorite side dishes.

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