Jul 14 2026
RestaurantsCypress SocialWedge Salad Recipe

Wedge Salad Recipe

Inspired by Cypress Social
Time20m
Serves4

Iceberg, Heirloom Cherry Tomato, Bleu Cheese Crumbles, Bacon, Red Onion, Sliced Chive, Bleu Cheese Dressing (GF)

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Lettuce

    Wash the iceberg lettuce thoroughly, then carefully cut it into quarters or wedges. Place the wedges on a large serving platter.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy. Remove from the skillet and let them drain on paper towels. Once cooled, crumble the bacon.

  3. 3

    Prepare the Toppings

    Slice the red onion thinly and halve the heirloom cherry tomatoes. Set aside.

  4. 4

    Assemble the Salad

    On top of the iceberg wedges, layer the heirloom cherry tomatoes, crumbled bacon, red onion slices, and bleu cheese crumbles.

  5. 5

    Dress the Salad

    Drizzle bleu cheese dressing generously over the top of the salad wedges. Sprinkle sliced chives on top for garnish.

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