Topo Chico Recipe
Make Topo Chico Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beverages
Method
Preparation
- 1
Chill the Water
Place the Topo Chico mineral water in the refrigerator for at least an hour before serving.
- 2
Prepare the Lime
Cut the lime in half and juice one half. Cut the other half into wedges for garnish.
- 3
Serve
Fill a glass with ice cubes, pour the chilled Topo Chico water over the ice, add the lime juice, and stir gently.
- 4
Garnish
Garnish with lime wedges and sprinkle a pinch of salt if desired.