Jul 17 2026
RestaurantsCureTi ' Punch Recipe

Ti ' Punch Recipe

Inspired by Cure
Time10m
Serves1

FIZZY NEGRONI Rhum, Fresh – Pressed Cane Syrup, American Gin, Sweet Vermouth, LINCOLN Jagermeister, Lemon Acid, Old Forester Bourbon, 5yr Madeira, House Tonic.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Cocktail

    In a cocktail shaker, combine the Rhum, Fresh-Pressed Cane Syrup, American Gin, Sweet Vermouth, LINCOLN Jagermeister, Lemon Acid, Old Forester Bourbon, and 5yr Madeira. Fill the shaker with ice and shake well until chilled.

  2. 2

    Strain and Serve

    Strain the mixture into a highball glass filled with ice.

  3. 3

    Add Tonic

    Top off the drink with House Tonic and gently stir to combine.

  4. 4

    Garnish

    Garnish with a lemon twist or a lemon wheel, if desired.

More from Cure