Lambrusco Sbagliato Recipe
Recipe information
Make Lambrusco Sbagliato in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Ingredients
Preparation
Instructions
1. Prepare the Glass
Fill a large wine glass with ice cubes.
2. Add Lambrusco
Pour 120 ml of Lambrusco wine over the ice.
3. Add Aperol
Pour in 60 ml of Aperol.
4. Top with Soda
Add 30 ml of soda water to the glass.
5. Garnish
Garnish with a slice of orange.
6. Serve
Stir gently to combine and serve immediately.
Local Coupons
No local coupons found for this recipe's ingredients.