Jul 17 2026
RestaurantsCureBruschetta Recipe

Bruschetta Recipe

Inspired by Cure
Time20m
Serves4

Grilled bread topped with diced tomatoes, basil, and mozzarella.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Bruschetta Topping

Method

Instructions

  1. 1

    Prepare the Tomato Mixture

    In a medium bowl, combine the diced tomatoes, chopped basil leaves, mozzarella cheese, olive oil, balsamic vinegar, salt, and black pepper. Mix well and set aside to let the flavors meld.

  2. 2

    Prepare the Bread

    Preheat a grill or grill pan over medium heat. Slice the baguette or crusty bread into 1-inch thick slices. Brush both sides with olive oil.

  3. 3

    Grill the Bread

    Place the bread slices on the grill and cook for about 2-3 minutes on each side or until they are golden brown and crispy.

  4. 4

    Assemble the Bruschetta

    Remove the grilled bread from the heat and top each slice with a generous spoonful of the tomato mixture.

  5. 5

    Serve

    Serve immediately while the bread is warm and enjoy your delicious bruschetta!

More from Cure