Gourmet Appetizer Recipe
Platter consisting mostly of the items listed above.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cheese Selection
Cured Meats
Crackers and Bread
Fruits and Nuts
Condiments and Accents
Method
Assembly
- 1
Prepare the board
Choose a wooden or slate serving board large enough to hold all components.
- 2
Arrange cheeses
Place the cheeses on different parts of the board. Slice or leave whole depending on cheese type.
- 3
Add meats
Fold or roll the cured meats and place them around the cheeses.
- 4
Place crackers and bread
Fan out the crackers and baguette slices in open areas of the board.
- 5
Add fruits and nuts
Distribute grapes, apricots, and mixed nuts throughout the board for color and texture.
- 6
- 7
Final touches
Garnish with fresh herbs like rosemary or thyme if desired, and serve immediately.
