Capellini Caprese Recipe
Angel hair pasta topped with simmered fresh tomatoes, mozzarella slivers of sausage & fresh basil
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the angel hair pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Tomato Sauce
In a large skillet, heat olive oil over medium heat. Add the diced tomatoes, salt, and pepper. Simmer for about 10 minutes until the tomatoes break down and form a sauce.
- 3
Combine Ingredients
Add the cooked sausage to the tomato sauce, stirring to combine. Cook for an additional 2-3 minutes to heat the sausage through.
- 4
Toss with Pasta
Add the cooked pasta to the skillet with the tomato sauce and sausage. Toss gently to coat the pasta in the sauce.
- 5
Add Cheese and Basil
Remove from heat and mix in the sliced mozzarella and torn basil leaves, allowing the cheese to slightly melt.
- 6
Serve
Serve immediately, garnished with additional basil and a drizzle of olive oil if desired.
