The 'tamashiro' Burger Recipe
This burger's got the works!
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Ingredients
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Burger Patty
Burger Toppings
Burger Assembly
Method
Prepare the Burger Patty
- 1
Mix the Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined.
- 2
Form the Patties
Divide the mixture into two equal portions and shape each portion into a patty about ¾ inch thick.
Cook the Burger Patties
- 3
- 4
- 5
Prepare the Toppings
- 6
Prep the Vegetables
Wash the lettuce and slice the tomato, red onion, and pickles. Set aside.
Assemble the Burger
- 7
Toast the Buns
If desired, toast the burger buns on the grill or in a toaster until golden brown.
- 8
Layer the Ingredients
On the bottom half of each bun, spread ketchup, mayonnaise, and mustard. Place the cooked burger patty on top, followed by lettuce, tomato, pickles, and red onion.
- 9
Finish the Assembly
Top with the other half of the bun and serve immediately.