Restaurants›Cronies Bar & Grill›Turkey Club Recipe

Turkey Club Recipe

Inspired by Cronies Bar & Grill
Time30m
Serves2

Turkey, ham, bacon, mayonnaise, and loads of fresh veggies on toasted white or wheat bread.

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Ingredients

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Main Ingredients

Fresh Veggies

Method

Preparation

1

Prepare the Ingredients

Gather all the ingredients listed above. Wash the lettuce, tomato, cucumber, and red onion thoroughly.

2

Cook the Bacon

Cook the bacon strips in a skillet over medium heat until crispy. Remove from the skillet and place on paper towels to absorb excess grease.

3

Toast the Bread

Toast the slices of white or wheat bread in a toaster or on a skillet until golden brown.

Assembly

4

Spread the Mayonnaise

Evenly spread 2 tablespoons of mayonnaise on one side of each slice of toasted bread.

5

Layer the Ingredients

On two slices of the toasted bread, layer the lettuce leaves, followed by the sliced turkey, ham, bacon, tomato, cucumber, and red onion.

6

Top and Serve

Place the remaining two slices of toasted bread on top, mayonnaise side down. Cut the sandwiches in half and serve immediately.