Teriyaki Burger Recipe
Topped with our special teriyaki sauce, grilled pineapple and mayonnaise.
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Ingredients
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Burger Ingredients
Teriyaki Sauce Ingredients
Method
Preparing the Teriyaki Sauce
- 1
Make the Teriyaki Sauce
In a small saucepan, combine soy sauce, brown sugar, rice vinegar, minced garlic, and minced ginger over medium heat. Stir until the sugar dissolves.
- 2
Thicken the Sauce
In a separate bowl, mix cornstarch and water until smooth. Slowly add this mixture to the sauce, stirring constantly until the sauce thickens. Remove from heat and set aside.
Preparing the Burger
- 3
Make the Burger Patties
In a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. Mix gently until just combined. Form into two equal patties.
- 4
- 5
- 6
Assemble the Burger
Spread mayonnaise on both sides of the burger buns. Place a grilled burger patty on the bottom bun, drizzle with teriyaki sauce, add a grilled pineapple slice on top, and cover with the top bun.