Mango Martini Recipe
with a li hing mui rim. Try lilikoi for a tart option!
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Ingredients
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For the Mango Martini
For the Li Hing Mui Rim
Method
Preparing the Li Hing Mui Rim
- 1
Mixing the Rim Ingredients
In a small bowl, mix the li hing mui powder and granulated sugar together until well combined.
- 2
Making the Mango Martini
- 3
Combining the Ingredients
In a cocktail shaker, combine the mango juice, vodka, triple sec, and fresh lime juice.
- 4
Shaking the Cocktail
Add the ice cubes to the shaker and secure the lid. Shake vigorously for about 15 seconds until the mixture is well chilled.
- 5
Straining and Serving
Strain the mixture into the prepared martini glass, taking care not to disturb the rim.
- 6
Garnishing (Optional)
If desired, garnish with a slice of fresh mango or a lime wheel on the rim of the glass.