Iced Tea Recipe

Time30m

Serves4

Make Iced Tea Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Boil Water
In a medium saucepan, bring 4 cups of water to a rolling boil.
2
Steep Tea
Once the water is boiling, remove it from heat and add 4 black tea bags. Allow them to steep for 5-7 minutes, depending on your desired strength.
3
Remove Tea Bags
After steeping, carefully remove the tea bags and discard them.

4
Add Sweetener
If desired, stir in 1 cup of sugar or honey into the hot tea while it’s still warm. Make sure it dissolves completely.

5
Add Flavorings
Stir in 1 cup of fresh lemon juice and add 1 cup of fresh mint leaves to the tea mixture.

6
Cool the Tea
Let the tea cool to room temperature, then refrigerate it for at least 2 hours until it is cold.
7
Serve
In a glass, add ice cubes and pour the chilled tea over the ice. Garnish with lemon slices and additional mint leaves if desired.