Cronies Mai Tai Recipe

Time10m

Serves1

topped with Mahina Dark Rum float

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Ingredients

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1
Mix the Cocktail Base
In a cocktail shaker, combine the white rum, orange curaçao, orgeat syrup, and fresh lime juice.
2
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
3
Strain
Strain the mixture into a chilled rocks glass filled with crushed ice.

4
Float the Rum
Carefully pour the Mahina Dark Rum over the back of a spoon so it floats on top of the cocktail.

5
Garnish the Drink
Add a mint sprig and a lime wheel on top of the drink for garnish.