Beast Style Slider Recipe
Mustard Grilled Pattie with TI Sauce & Extra Pickles
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Ingredients
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Patties
TI Sauce
Slider Assembly
Method
Patties
- 1
Make the Patties
In a large bowl, combine the ground beef, yellow mustard, salt, and black pepper. Mix gently until just combined, being careful not to overwork the meat.
- 2
Shape the Patties
Divide the meat mixture into four equal portions and shape each portion into a patty that is slightly larger than the slider buns. Make a small indentation in the center of each patty to prevent puffing during grilling.
Grilling
- 3
- 4
Add Cheese
In the last minute of grilling, place a slice of cheddar cheese on each patty. Close the grill lid to melt the cheese.
TI Sauce
- 5
Prepare the TI Sauce
In a small bowl, mix together the ketchup, mayonnaise, sriracha sauce, and Worcestershire sauce until smooth and well combined.
Assembly
- 6
Assemble the Sliders
Spread a generous amount of TI sauce on the bottom half of each slider bun. Place a grilled patty with melted cheese on top of the sauce, followed by two pickle slices. Top with the other half of the slider bun.
- 7
Serve
Serve the sliders immediately while hot, with extra pickles on the side if desired.