Chicken Avocado Club Recipe
Grilled chicken breast, applewood bacon, avocado, Swiss cheese and mustard on a Zak the Baker brioche bun
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. Rub the chicken breasts with olive oil, salt, and black pepper on both sides.
- 2
Grill the Chicken
Place the chicken breasts on the grill and cook for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for a few minutes.
- 3
Cook the Bacon
While the chicken is grilling, cook the applewood bacon in a skillet over medium heat until crispy. Drain on paper towels.
- 4
Prepare the Avocado
Slice the avocado in half, remove the pit, and scoop out the flesh. Cut into thin slices.
- 5
- 6
Serve
Serve the Chicken Avocado Club immediately with your favorite side.
