Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Spring Roll Ingredients
Method
Preparation Steps
Prepare the Vegetables
Julienne the carrot, cucumber, and red bell pepper. Shred the red cabbage and chop the green onions and cilantro.
Roll the Spring Rolls
Fold the sides of the wrapper over the filling and then roll it tightly from the bottom upwards. Seal the edge of the wrapper with a bit of water.
Serve
Repeat the process until all vegetables are used. Serve the spring rolls with sweet chili sauce on the side for dipping.