Cocktail Sauce Recipe
Make Cocktail Sauce Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Combine Ingredients
In a medium-sized mixing bowl, add 1 cup of ketchup, 2 tablespoons of horseradish, 1 tablespoon of lemon juice, 1 teaspoon of Worcestershire sauce, and 1 teaspoon of hot sauce.
- 2
Mix Well
Using a whisk or a fork, mix all the ingredients together until they are well combined and smooth.
- 3
Season to Taste
Add salt and black pepper to taste, mixing again to incorporate the seasonings.
- 4
Refrigerate
Cover the bowl with plastic wrap or transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.