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Ingredients
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Salad
Cider Vinaigrette
Method
Salad Preparation
- 1
Prepare the Arugula
In a large salad bowl, add the arugula leaves, ensuring they are washed and dried properly.
- 2
- 3
Incorporate Walnuts and Feta
Sprinkle the chopped walnuts and crumbled feta cheese over the arugula and apple mixture.
Cider Vinaigrette Preparation
- 4
Mix the Vinaigrette
In a small bowl, combine the apple cider vinegar, olive oil, honey, Dijon mustard, salt, and black pepper.
- 5
Whisk Together
Use a whisk to blend the ingredients together until the vinaigrette is emulsified and smooth.
Final Assembly
- 6
Dress the Salad
Drizzle the cider vinaigrette over the salad just before serving. Toss gently to combine.
- 7
Serve
Serve immediately while the salad is fresh and crisp.
