Crafty Sangria Recipe
Red or White - apple puree, lemon, lemon-lime soda.
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Ingredients
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Fruits
Beverages
Optional Garnishes
Method
Preparation
- 1
Make the Apple Puree
If using fresh apples, peel, core, and chop them into small pieces. Blend the chopped apples in a blender until smooth. You may add a little water if necessary to achieve a puree consistency.
- 2
Prepare the Lemon
Wash the lemon thoroughly. Cut it in half and squeeze the juice into a measuring cup, discarding any seeds. Slice the remaining half into thin rounds for garnish.
Mixing
- 3
Combine the Ingredients
In a large pitcher, combine the apple puree, lemon juice, and red or white wine. Stir well to mix all the ingredients.
- 4
Add Soda
Slowly pour in the lemon-lime soda into the pitcher. Stir gently to combine, being careful not to lose the carbonation.
Garnishing and Serving
- 5
Add Garnishes
If desired, add fresh mint leaves and sliced fruits to the sangria for added flavor and presentation.
- 6
Serve
Pour the sangria into glasses filled with ice. Garnish with additional lemon slices or mint leaves if desired. Serve immediately.