Jun 09 2026
RestaurantsCraft 64 ChandlerBowl Of Soup Recipe

Bowl Of Soup Recipe

Inspired by Craft 64 Chandler
Time50m
Serves4

Make Bowl Of Soup Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Broth

Spices & Seasonings

Optional Additions

Method

Preparation

  1. 1

    Chop Vegetables

    Wash and chop the carrots, celery, onion, potatoes, and garlic into small, even pieces.

Cooking

  1. 2

    Sauté Vegetables

    In a large pot, heat a tablespoon of oil over medium heat. Add the chopped onions, carrots, and celery. Sauté for about 5 minutes until the vegetables are softened.

  2. 3

    Add Garlic

    Add the minced garlic to the pot and sauté for an additional 1-2 minutes until fragrant.

  3. 4

    Add Potatoes and Broth

    Stir in the chopped potatoes, vegetable broth, and water. Bring the mixture to a boil.

  4. 5

    Season the Soup

    Add salt, black pepper, thyme, and bay leaf to the pot, and reduce the heat to low. Let the soup simmer for about 20-25 minutes, or until the potatoes are tender.

Finishing Touches

  1. 6

    Add Optional Ingredients

    If desired, stir in fresh parsley and lemon juice for added flavor. Taste and adjust seasonings if necessary.

  2. 7

    Serve

    Remove the bay leaf before serving. Ladle the soup into bowls and enjoy hot.

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