Lemon Truffle Vinaigrette, Avocado, Chives

Crabmeat Cocktail

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Delight in our crispy Clam Strips, perfectly battered and fried to golden perfection. Each tender bite bursts with the fresh, briny flavor of the ocean, served with a zesty tartar sauce for a tangy finish. Ideal as a savory snack or a delicious appetizer to share, these clam strips are sure to transport your taste buds to the seaside!

In a medium bowl, mix the all-purpose flour, cornmeal, salt, black pepper, and garlic powder together.

Prepare the Clam Strips

In another bowl, whisk together the egg and milk until well combined. Gradually add the flour mixture to the egg mixture until smooth.

Make the Batter

Dip each clam strip into the batter, ensuring they are fully coated.

Coat the Clam Strips

In a large skillet or deep fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).

Heat the Oil

Carefully add the coated clam strips to the hot oil in batches, frying for about 3-4 minutes or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.

Fry the Clam Strips

Serve hot with lemon wedges on the side for squeezing over the fried clam strips.

Serve

fresh clam strips

all-purpose flour

cornmeal

salt

black pepper

garlic powder

milk

vegetable oil

lemon wedges

Clam Strips

Penne with grilled chicken and mushrooms tossed with tomato basil cream sauce

Chicken Penne

Indulge in our luxurious Lobster Bisque, a velvety smooth soup crafted from the freshest lobster meat and simmered to perfection with aromatic herbs and a hint of sherry. Each spoonful envelops your palate in rich, creamy goodness, finished with a sprinkle of fresh chives for a burst of flavor. A true delicacy that brings the taste of the ocean straight to your table!

Lobster Bisque

Savor the classic indulgence of our juicy Cheese Burger, perfectly grilled to achieve a mouthwatering char and topped with melted cheese that oozes with flavor. Nestled between a soft, toasted bun, this burger is complemented by fresh lettuce, ripe tomatoes, and zesty pickles, creating a symphony of tastes in every bite. Served alongside golden, crispy fries, this dish is the ultimate comfort food that will satisfy your cravings and leave you wanting more!

Cheese Burger w/ Fries

w/ pesto cream & roasted red pepper sauce

Sautéed Maryland Crab Cake

pasta shells with shrimp, scallops, crab meat and lobster tossed with lobster cream sauce

Crab Shells Pasta

Indulge in our Lobster Pot Pie, a luxurious twist on a classic favorite. This savory dish features succulent chunks of fresh lobster nestled in a rich, creamy sauce, infused with fragrant herbs and spices. Topped with a flaky, golden-brown crust, each bite is a delightful harmony of flavors and textures, perfect for seafood lovers. Served hot and bubbling, this pot pie is sure to warm your soul and satisfy your cravings.

Lobster Pot Pie

Make Clam Strips Recipe in just 30m. Delight in our crispy Clam Strips, perfectly battered and fried to golden perfection. Each tender bite bursts with the fresh, briny flavor of the ocean, served with a zesty tartar sauce for a tangy finish. Ideal as a savory snack or a delicious appetizer to share, these clam strips are sure to transport your taste buds to the seaside!

Clam Strips Recipe

Ingredients