Pop's Favorite (4 Chicken Strips) Recipe

Time30m

Serves2

Make Pop's Favorite (4 Chicken Strips) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Chicken
Cut the chicken breast into strips, approximately 1 inch wide.
2
Prepare the Breading Stations
Set up three shallow bowls: one with flour, one with a beaten egg, and one with breadcrumbs mixed with salt, black pepper, paprika, and garlic powder.

3
Bread the Chicken Strips
Dip each chicken strip first in the flour, ensuring it is coated evenly. Then, dip it in the beaten egg, followed by the breadcrumb mixture, pressing slightly to ensure the breadcrumbs stick.
4
Heat the Oil
In a large skillet, heat oil over medium-high heat until it reaches 350°F (175°C).
5
Fry the Chicken Strips
Carefully place the breaded chicken strips in the hot oil, cooking in batches if necessary to avoid overcrowding. Fry for about 4-5 minutes on each side or until golden brown and cooked through.
6
Drain and Serve
Once cooked, remove the chicken strips from the oil and place them on a paper towel-lined plate to drain excess oil. Serve hot with your favorite dipping sauce.