Grilled Chicken Salad Recipe
Make Grilled Chicken Salad Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Dressing Ingredients
Method
Preparing the Chicken
- 1
Marinate the Chicken
In a medium bowl, combine 2 tablespoons of olive oil, 1 teaspoon of salt, and 1 teaspoon of black pepper. Add the chicken breasts and ensure they are well coated. Let them marinate for at least 30 minutes in the refrigerator.
- 2
Making the Salad
- 3
Prepare the Salad Base
In a large salad bowl, combine 4 cups of chopped romaine lettuce, 1 cup of halved cherry tomatoes, 1 sliced cucumber, and 1 small thinly sliced red onion.
- 4
Add the Chicken
Slice the grilled chicken breasts into strips and add them to the salad bowl.
- 5
Add Feta Cheese
Sprinkle 1 cup of crumbled feta cheese over the salad.
Making the Dressing
- 6
Combine Dressing Ingredients
In a small bowl, whisk together 3 tablespoons of olive oil, 2 tablespoons of red wine vinegar, 1 teaspoon of Dijon mustard, 1 teaspoon of honey, and 1 minced garlic clove. Season with 1 teaspoon of salt and 1 teaspoon of black pepper.
- 7
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all the ingredients.