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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Ingredients
Juice fresh ginger to obtain 0.5 oz of ginger juice. Measure out all liquid ingredients.
- 2
Mix the Base
In a cocktail shaker, combine the mezcal, rainwater madeira, and fresh ginger juice. Fill the shaker with ice.
- 3
Shake It Up
Shake the mixture vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled coupe or flute glass.
- 5
Add the Bubbles
Top the drink with prosecco, pouring gently to preserve the bubbles.
- 6
Garnish and Enjoy
Garnish with a slice of fresh ginger or a piece of candied ginger. Serve immediately.
